FOOD | ラトゥールタック/La tourTAAAC

[Antipasto -Appetizer-]
- Prosciutto Grissini
  500 yen(税込)
  1/10
  Prosciutto Grissini
  500 yen(税込)
- Homemade ham and whole grain mustard
  800 yen(税込)
  1/10
  Homemade ham and whole grain mustard
  800 yen(税込)
- Ham platter
  1200 yen(税込)
  1/10
  Ham platter
  1200 yen(税込)
- Recommended appetizer platter (serves 2)
  1800 yen(税込)
  1/10
  Recommended appetizer platter (serves 2)
  1800 yen(税込)
- Liver pate and puff pastry
  500 yen(税込)
  1/10
  Liver pate and puff pastry
  500 yen(税込)
- Mussels and potatoes
  1200 yen(税込)
  1/10
  Mussels and potatoes
  1200 yen(税込)
- Arugula and walnut balsamic salad
  1000 yen(税込)
  1/10
  Arugula and walnut balsamic salad
  1000 yen(税込)
- Caesar salad with bacon and nuts
  900 yen(税込)
  1/10
  Caesar salad with bacon and nuts
  900 yen(税込)
[PASTA]
- Stracciatella and prosciutto pasta
  1800 yen(税込)
  1/10
  Stracciatella and prosciutto pasta
  1800 yen(税込)
- Amatriciana
  1,500 yen(税込)
  1/10
  Amatriciana
  1,500 yen(税込)
- Homemade bolognese
  1600 yen(税込)
  1/10
  Homemade bolognese
  1600 yen(税込)
- Chef's Choice Peperoncino
  1600 yen(税込)
  1/10
  Chef's Choice Peperoncino
  1600 yen(税込)
[MAIN -Meat-]
- Stewed white tripe and salsa verde
  1300 yen(税込)
  1/10
  Stewed white tripe and salsa verde
  1300 yen(税込)
- Beef chisel steak (120g)
  2300 yen(税込)
  1/10
  Beef chisel steak (120g)
  2300 yen(税込)
- Roasted pork shoulder (120g)
  2000 yen(税込)
  1/10
  Roasted pork shoulder (120g)
  2000 yen(税込)
- Grilled chicken thigh (150g)
  1800 yen(税込)
  1/10
  Grilled chicken thigh (150g)
  1800 yen(税込)
[PANE]
- Homemade bread (3 slices)
  400 yen(税込)
  1/10
  Homemade bread (3 slices)
  400 yen(税込)

[Antipasto -Appetizer-]

Prosciutto Grissini

Homemade ham and whole grain mustard

Ham platter

Recommended appetizer platter (serves 2)

Liver pate and puff pastry

Mussels and potatoes

Arugula and walnut balsamic salad

Caesar salad with bacon and nuts

[PASTA]

Stracciatella and prosciutto pasta

Amatriciana

Homemade bolognese

Chef's Choice Peperoncino

[MAIN -Meat-]

Stewed white tripe and salsa verde

Beef chisel steak (120g)

Roasted pork shoulder (120g)

Grilled chicken thigh (150g)

[PANE]

Homemade bread (3 slices)